Harana Surf Resort, General Luna (Surigao del Norte)

My experience at the hotel was quite mixed. On one hand, the atmosphere was vibrant with a unique twist on traditional dishes, and I had a fantastic time enjoying some delicious halo halo while catching the sunset. On the other hand, I found some aspects of the service lacking, which took away from the overall enjoyment. The location was decent, but it could definitely use some improvements in terms of overall vibe and quality of service.

I had a mixed experience at this resort. While the location is fantastic, just a stone's throw from the beach and surrounded by beautiful gardens, the service left much to be desired. The rooms, while basic, were clean, but I was disappointed by the lack of attention from the staff. Overall, it was a pleasant stay, but there are certainly areas that need improvement.

I had quite the mixed experience at this hotel. While I found the accommodations decent for the price, I encountered several issues that made my stay frustrating. The staff was generally helpful, although the management could use some improvement in friendliness and communication. The major downside was the recurring water issues, which made it inconvenient after a long day out.

My stay at Harana Surf Resort was a mix of highs and lows. The location is great with easy access to the beach, and the local staff, especially Janice and Wilmar, were exceptional and really made my experience enjoyable. However, the overall service could improve significantly, especially with room cleaning and clear communication. The issues with the bathroom and room cleanliness were disappointing.

My stay at this hotel had its ups and downs. While I loved the beachfront views and the room's interior, several service aspects really threw me off; from incomplete breakfast options to room cleanliness issues. The dining experience also left much to be desired, especially with some pricier items on the menu that didn’t quite match their expectations. Overall, there are great elements here, but they need to step up their game in service and dining.